by Tiktok: The Caketoonist, http://thecaketoonist.com
Baklaffle
Ingredients
Waffles
Syrup
Instructions
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In a food processor, grind the nuts to a fine crumb.
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Add the nuts to a bowl, add the cinnamon, spices, sugar, and butter to them. Mix until the mixture is a paste.
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Preheat the waffle maker
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Roll out the puff pastry and cut the pastry into enough tops and bottoms for your waffle maker (if your maker has 4 4" square waffles, then make 8 4" squares)
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On the bottom pieces of puff pastry, evenly divide the nut mixture between the pieces, and spread the mixture around leaving about half inch free around the edges.
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Place the top layer on the bottom/nut mixture, and press the sides down to seal the nut mixture in.
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Add the pastry sandwich to the waffle maker, and let it cook. Turning the waffle over if needed halfway through.
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While the waffle is cooking, in small bowl, combine the honey, lemon juice and rose water.
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When the waffle comes out, place on a plate and quickly spoon the honey syrup to the hot waffle, allowing it to soak in. Turn over and repeat.
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Let cool and enjoy!
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