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Vegan Egg Roll in a Bowl

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From TikTok: Andrew Bernard, https://makeitdairyfree.com/vegan-egg-roll-in-a-bowl

Cuisine:
Courses: , , ,
Dietary: Vegan
Ingredients
  • 2 tbsp Olive Oil
  • 1 Sweet Onion (thinly sliced)
  • 6 cloves Garlic (minced)
  • 1 inch Fresh Ginger (grated)
  • 3 cups Cooked Brown Lentils (rinsed and drained, 600g)
  • 3 cups Red Cabbage (270g)
  • 3 cups Green Cabbage (270g)
  • 2 Carrots (shredded, about 1 cup)
  • 1/2 cup Soy Sauce (120g)
  • 2 tbsp Sesame Oil
  • 4 tsp Rice Vinegar
  • 1 tsp Maple Syrup
    • Optional Toppings
  • Green Onions
  • Sweet Chili Sauce
  • Bang Bang Sauce
  • Fried Crispy Onions
  • Tortilla Strips
  • Pepita Seeds
Instructions
  1. 1
    Into a large skillet over medium low heat, add oil. Once heated, add onions and cook until translucent, about 3-5 minutes.
  2. 2
    Add the ginger and garlic, cook for 1 minute, or until fragrant. Add lentils and stir together. Add cabbages and carrots and stir together, let cook for 3 minutes, stir often so it doesn't stick.
  3. 3

    Add soy sauce, sesame oil, rice vinegar, and maple syrup. Stir together and cook until the sauce has mostly soaked up into the ingredients. Remove from heat and service with any desired toppings including sauces.

  4. 4

    Store leftovers in a air tight container in the fridge.

Keywords: Tiktok, To Try, Vegetarian, Andrew Bernard
Read it online: https://www.hallandjanet.com/handmedowns/recipe/vegan-egg-roll-in-a-bowl/