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Marry Me Tofu

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From TikTok: Andrew Bernard, https://makeitdairyfree.com/one-pot-marry-me-tofu/

Cuisine:
Courses: ,
Dietary: Vegetarian
Ingredients
    For the tofu:
  • 2 blocks Extra Firm Tofu (drained and pressed)
  • 1 tsp Garlic Powder
  • 1 tsp Dried Thyme
  • 1 tsp Dried Parsley
  • 1 tsp Paprika
  • 1/2 tsp Salt
  • 1/2 tsp Pepper
    • For the marry me sauce:
  • 3 tbsp Vegan Butter
  • 6 cloves Garlic minced
  • 1 Bay Leaf
  • 1 tsp Dried Basil
  • 1 tsp Dried Oregano
  • 1 tsp Smoked Paprika
  • 1/2 tsp Dried Thyme
  • 1/2 tsp Garlic Powder
  • 1/2 tsp Salt
  • 1/4 tsp Dried Rosemary
  • 1/4 tsp Chili Powder
  • 1/3 cup Sun-Dried Tomatoes in oil (chopped, 38g)
  • 1 tbsp Tomato Paste
  • 1 cup Vegetable Stock (240g)
  • 1 can Coconut Milk (13.5 oz can, 400g)
  • 2 tbsp Lemon Juice
  • 3 tbsp Dry White Wine (sub with vegetable stock if needed)
  • 1/2 cup Vegan Parmesan (grated, 60g)
  • 1 cup Spinach (chopped)
Instructions
    For the tofu:
  1. 1
    Dry off any excess water from your tofu blocks with a towel gently. Using a knife, round the edges of your tofu block and cut in half to form two “tofu cutlets”. Repeat with second block of tofu.
  2. 2
    Add all your tofu seasonings to a small bowl and whisk together. Rub the spice mixture over both sides of the tofu. Set aside and allow to marinate for 10 minutes.
    3. For the meal:
  3. 3
    Once tofu is has marinated, add vegan butter to a large skillet over medium high heat. Once melted, add your tofu pieces and allow to sear for 2 minutes on each side. Remove tofu pieces to a plate and reduce heat to medium low.
  4. 4
    Add more vegan butter or oil only if needed, and then add in the garlic, careful not to burn. Allow to cook for 1 minute. Add the spices and toast for 30 seconds or just until fragrant.
  5. 5
    Add in the sun dried tomatoes and tomato paste and combine until a thick roux texture forms. Add stock, coconut milk, lemon juice, and wine. Stir together until well combined.
  6. 6
    Add grated parmesan and stir together until cohesive and melted. Add spinach and all to cook for about a minute until wilted. Add tofu back into the skillet and cover with sauce. Allow to simmer for 20 minutes.
  7. 7
    Serve over noodles, rice, gnocchi, or other side if desired.
Keywords: One Pot, TikTok, to Try, Vegetarian, Tofu, Andrew Bernard
Read it online: https://www.hallandjanet.com/handmedowns/recipe/marry-me-tofu/